Daily Lunch Menus -- September 6th thru September 10th
Kitchen open Monday - Thursday 11:30am to 1:30pm
(Friday, chicken available until it runs out)
Monday -- No Lunch (Labor day) -- $4.50
Tuesday -- Meat Loaf -- $4.50
Tuesday Night Special (September 7th)
. Starts Tues. Sept. 7th -( Fish & Chips ) $5.00 --
Next Tues Sept. 14th ( Steak & Ale-( Beer ) Night $6.00 --
Kitchen open 5:00-7:30pm
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Wednesday -- Beef Brisket -- $ 4.50
Thursday -- Seafood Lasagna -- $ 4.50
Friday -- Fried Chicken By The Piece ( While the Supply Lasts)
Friday Night Special (September 10th)
Stuffed Flounder -- $ 9.95
Kitchen open 5:00-9:00pm
Saturday Night Special (September 11th)
Black Diamond or Cajun Steak -- $ 9.00
Kitchen open 5:00-9:00pm
Sunday Night Special (September 12th)
Swiss Steak -- $5.95
( $2.00 Salad Bar W/ Special )
Kitchen open 4:30-8:00pm